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Dinnertime

March 10th, 2008 · 6 Comments

Hubby works retail.  I work 9 to 5 (ish).  We often go several days without being able to sit down for dinner together.  When the planets align, the fates allow, his schedule has him home for dinner we tend to cook fancy.  Actually, I’d cook gourmet anytime without an excuse.  Lamb meatballs with a tomato rosemary sauce is one of our favorite dishes.  A little time intensive and the meatballs earn frequent flier miles with the number of times they are transferred to and from the sauce pan, but well worth it. 

 Good stuff in…out of the pan (again)Cooking with wine, always a good thing.in the pan (again)Yummmm!

Tags: ABCs

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